Monday, November 30, 2015
Saturday, November 28, 2015
Friday, November 27, 2015
Thursday, November 26, 2015
Tuesday, November 24, 2015
Monday, November 23, 2015
Fruits And Vegetables - Moist Cranberry Pecan Muffins
Sour cream, thick Greek yogurt, and cinnamon-flavored applesauce make these cranberry-pecan muffins extra-moist and flavorful.
Sunday, November 22, 2015
Saturday, November 21, 2015
Friday, November 20, 2015
Tuesday, November 17, 2015
Saturday, November 14, 2015
Salad - Gujarati Carrot And Peanut Salad
A refreshing Indian salad that is the perfect complement to a curry meal. The peanuts add a wonderful nuttiness to this simple and tasty salad.
Friday, November 13, 2015
Thursday, November 12, 2015
Wednesday, November 11, 2015
Cheese - Easy Arugula Salad
This salad is shaken, not tossed. All the ingredients - arugula, cherry tomatoes, pine nuts, Parmesan cheese and an oil and vinegar dressing - are combined in a plastic bowl with a lid and given a few shakes. Topped with avocado slices, it is very presentable for guests.
Tuesday, November 10, 2015
Monday, November 9, 2015
Saturday, November 7, 2015
Side Dish - Sweet Potato Souffle Iii
A crumble topping made with butter, flour and pecans is sprinkled over the top of sweet potatoes blended with egg, milk, sugar and vanilla in this preparation of the popular vegetable to serve with turkey.
Friday, November 6, 2015
Pasta - Twelve Minute Pasta Toss
This easy-to-prepare chicken pasta dish gets its delicious flavors from sun-dried tomatoes, olive oil, garlic, and herbs.
Thursday, November 5, 2015
Cheese - Cream Cheese Frosting I 2
A delicious and tangy cream cheese frosting suitable for banana bread, pumpkin bars, carrot cake, or cookies.
Tuesday, November 3, 2015
Breakfast And Brunch - Nanas Christmas Stollen
A German Christmas treat. This recipe was handed down by my great grandmother to my grandmother to my mother.
Sunday, November 1, 2015
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